Ethanol (Ethyl Alcohol) – A natural byproduct of plant fermentation, has a slight characteristic odor and is used in medical and cosmetic applications for its antiseptic properties. Being effective in killing microorganisms like germs, it is a common ingredient in many hand sanitizers. In situations where soap and water are not available, the U.S. Centers for Disease Control and Prevention (CDC) recommends the use of an alcohol-based hand sanitizer that contains at least 60 percent alcohol to reduce the number of germs on your hands.
Glycerin – Obtained from plant sources like sugarcane, corn and other various vegetables, the humectant has been established as a good skin moisturizing agent for its ability to retain moisture. Often used in pharmaceutical grade applications to moisturize and improve dry skin.
Hydrogen Peroxide – A widely used antimicrobial chemical that acts as an antiseptic. Generally recognized as a safe germ killer.
FREE OF: Sulfate, Paraben, Glutten, Silicone, Triclosan, Preservatives.